A fun and informative 2-hour Barista Basic course where teenagers will learn coffee-making techniques, such as:
Familiarization with the machine's parts and functions.
Comprehensive grinder maintenance.
Preparation of the perfect espresso shot.
Milk - texture, temperature, how to heat, how to free pour milk.
Proficiency in crafting various styles of coffee.
Cleaning of the machine, hazards, and cross-contamination.
The process of latte art.
Improving speed and teamwork.
Upon completion of the course, students receive a certificate and the necessary skills to prepare delectable coffee beverages for customers.
A fun and informative 2-hour Barista Basic course where teenagers will learn coffee-making techniques, such as:
Familiarization with the machine's parts and functions.
Comprehensive grinder maintenance.
Preparation of the perfect espresso shot.
Milk - texture, temperature, how to heat, how to free pour milk.
Proficiency in crafting various styles of coffee.
Cleaning of the machine, hazards, and cross-contamination.
The process of latte art.
Improving speed and teamwork.
Upon completion of the course, students receive a certificate and the necessary skills to prepare delectable coffee beverages for customers.
Location: 219 Park Street, South Melbourne. 3025
What to bring- Just yourself and wear comfortable closed in shoes.
Group size is 6 people maximin.
